I am a bit tardy on wishing you all a fabulous holiday season. We are still celebrating in our home, and will continue throughout the New Year. I am browsing online today looking for an amazing New Year's recipe to bring to my sister's party. I decided to pop over to see what Matthew Mead had been up to lately, only to find his recent post on my favorite kitchen accessory, The Cake Stand. He sums up how I feel precisely about my personal cake stand collection.
Please stay tuned, I am finding the perfect recipe for all of us cake devotees. Here is a hint: Champagne + Butter=Celebration!
